South Asia Urged to Address Climate Change for Sustainable Food Systems

The International Food Policy Research Institute (IFPRI) emphasizes the need for South Asian countries to confront climate change to ensure resilient food systems for over 2 billion people. The region faces rising temperatures, groundwater depletion, and unpredictable weather patterns, exacerbating food insecurity and malnutrition. The report advocates for robust policies, climate adaptation strategies, and inclusive digital technologies to transform agriculture sustainably. It also highlights the importance of addressing social equity issues, such as gender disparities and youth employment, to build equitable and sustainable food systems.