Saturday, Sep 26, 2026
📍 Lahore | ☀️ 28°C | AQI: 5 (Very Poor)

We Need to Stop Confusing Expensive With Good

Minaal Tayyab

Imagine a shopper standing in a store, torn between two jackets that look almost identical — except one features a subtle embroidery on the sleeve and carries a price tag of Rs 9,000, while the other is listed at Rs 3,500. In most cases, a consumer weighing these options will intuitively believe that the more expensive jacket must be warmer, tougher, or superior in construction to justify the difference in price.

Often, that is simply not the case. The fabric weight may be identical, the stitching produced on the same assembly line, and the only tangible distinction is the name embroidered on the sleeve. Yet the assumption persists because, somewhere along the line, price became mistaken for a verdict.

This ordinary scenario highlights a widespread psychological tendency: treating price as a reliable proxy for quality when, in reality, it is merely a measure of cost and strategic positioning.

Price Was Never Meant to Be a Verdict

In classical economic theory, price reflects cost, scarcity, and demand. In practice, however, consumers use price as a mental shortcut to answer a complex question: “How good is this?”

Thoroughly evaluating a product — comparing stitching density, fabric weight, and seam durability across half a dozen options — is tedious. Assuming that the more costly item is superior is fast. Retailers understand this heuristic intimately and leverage it with great consistency. A higher price tag does not merely demand more money; it asks for a higher degree of trust.

This shortcut becomes particularly risky in sectors where precision is critical, such as education. A subtle assumption exists that a higher-tuition institution automatically delivers superior instruction. In reality, tuition rates are often tied to institutional endowments, real estate value, and brand prestige. Two students may take nearly identical introductory courses and acquire the exact same baseline knowledge, yet one leaves with a brand name on their resume that opens doors simply through association.

Healthcare presents a similar dynamic on a more critical scale. A high-end clinic may feel reassuring due to environmental factors — a quiet waiting room, soft lighting, or a relaxed reception staff. However, these elements do not correlate directly with clinical outcomes. The sensation of being well cared for is not identical to the clinical reality of receiving superior care, yet distinguishing between the two requires a degree of deliberate skepticism that consumers rarely apply when vulnerable.

Branding as Staging 

One reason this dynamic remains difficult to spot is that branding is specifically designed to transform an expensive transaction into an “experience”. Discount stores are often noisy and cluttered, whereas luxury boutiques are minimalist and quiet. That deliberate hush communicates something before a customer even touches a product: This is serious. This is considered. This is worth more. That atmosphere is not a property of the object itself; it is staging.

The food industry operates on a similar principle. Two loaves of bread may share identical ingredients, but while one is packaged as a standard store-bought item, the other is wrapped in brown paper and marketed with terms like “small-batch,” “heritage grain,” and “handcrafted.” Although the care and ingredients behind both loaves may be comparable, the consumer’s perception changes. They are purchasing the narrative alongside the product.

Why Consumers Defend High Prices

Consumers rarely abandon these biases even when presented with evidence that a cheaper alternative is equal in quality. It is often psychologically easier to maintain the belief that a costly item was superior than to confront the discomfort of having overpaid.

Consumers rarely abandon these biases even when presented with evidence that a cheaper alternative is equal in quality. It is often psychologically easier to maintain the belief that a costly item was superior than to confront the discomfort of having overpaid.

Consumers rarely abandon these biases even when presented with evidence that a cheaper alternative is equal in quality. It is often psychologically easier to maintain the belief that a costly item was superior than to confront the discomfort of having overpaid.

Asking a Different Question

None of this suggests that expensive items are inherently poor, nor that price never reflects quality. Higher costs frequently stem from superior materials, ethical labour practices, or advanced engineering, and ignoring that reality would be equally misguided.

The goal is not cynicism, but curiosity about what lies beneath the price tag. Instead of asking “Is this the better option because it costs more?”, consumers should ask a more direct question: What am I actually paying for here — better materials, better outcomes, or a better story?

Relying on the price tag remains the easier path, but examining the underlying value is the only way to determine whether a purchase represents genuine quality or merely a carefully marketed feeling.

 

Share This Article
Follow:
Minaal Tayyab is a Business Administration student at Kinnaird College for Women University with a strong interest in marketing, communication, and entrepreneurship. She enjoys exploring new ideas, taking on challenges, and working with others. Through her involvement in university societies and leadership roles, she has developed strong communication, teamwork, and organizational skills. She is known for being approachable, open-minded, and eager to learn, grow, and contribute to the communities and projects she is part of.
Leave a comment

Don’t Miss Our Latest Updates